We are looking for a reliable, experienced South Indian home chef to cook healthy, tasty meals for our family. Must be strong in South Indian food (idli, dosa, sambar, rasam, curries, chutneys, etc.) and also able to make simple North Indian and basic international dishes. Responsibilities include daily cooking, basic prep, keeping the kitchen clean, following our written recipes and video instructions carefully, adjusting spice levels to our taste, planning a simple weekly menu, and letting us know when groceries are running low. Must be punctual, have own commute, be a non-smoker, and be comfortable around kids.